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DeBragga & Spitler and Cornell Cooperative Extension

DeBragga & Spitler and Cornell Cooperative Extension

George Faison’s pushing the envelope on where meats/proteins can go by pushing the idea of quality/flavor by identifying how animals are raised and handled. The big take away was match-making different parts of the animal. Supplying to Morimoto or other

GritWork March 29, 2012 Food Commodities Read more

Cornell Cooperative Extension NYC Regional Food Tour

Cornell Cooperative Extension NYC Regional Food Tour

Insightful and generous two days with Cornell Cooperative Extension colleagues in search of deepening the regional food systems question – toured Baldor’s (Michael Music – what a character!), DeBragga & Spitler, Red Rabbit, Finger Lakes Farm, GrowNYC, Green Grape, Meat

GritWork March 29, 2012 Regional Food Read more

Food Distribution Common Words

Food Distribution Common Words

As we continue our work deep within the trenches of the food industry, it’s occurred to me that we are not speaking the same language. Hence, our service for cross-cultural communication – not just between ethnic cultures but between food

GritWork March 13, 2012 People Diversity Read more

Good Food Jobs Fair follows Just Food Conference – 5-cent Asian Lucy

Good Food Jobs Fair follows Just Food Conference – 5-cent Asian Lucy

101 career advice at my 5 cents Asian Lucy table at last night’s Good Food Jobs Fair, following the Just Food Conference. Big question is: how can we operationalize the change that puts young talents to work. There needs to

GritWork February 25, 2012 Food Commodities, People Diversity, Produce Read more

When Did The Word “Supply Chain” Get Hot?

When Did The Word “Supply Chain” Get Hot?

Why Sustainable Supply Chain Management Isn’t Going Away Wow, trucks and freight containers are sexy now. It wasn’t the case in the late 1990’s post-college job boom where classmates had four or five (.com) offers lined up. Anyone hear the

GritWork December 7, 2011 Product Development Read more

Building a Sustainable Supply Chain

Building a Sustainable Supply Chain

5 Tips: How-To start effective and sustainable procurement 1. Growth Know what stage of growth you’re in. It’s not as easy when you’ve been doing business for generation(s) and need to start asking qualitative questions to secure supply – not

GritWork November 16, 2011 Food Commodities, Product Development Read more
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Contact Us

GritWork
New York, NY
(917) 886-0176

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Grit (noun)

perseverance; courage; character;
fortitude and determination

Our Values

  1. Get scale: small, medium, large
  2. Not afraid to get hands dirty
  3. Your reputation is our reputation