by GritWork | Feb 27, 2016 | Regional Food
Monica Gelinas participated as one of the reviewers in development with Cornell Cooperative Extension, Cornell Small Farms Program, Sustainable Agriculture Research & Education, and NYS Ag and Markets for the new ‘Baskets to Pallets’ curriculum focused...
by GritWork | Dec 11, 2014 | Product Development, Regional Food
Feb 2014 podcast on Taste Matters. Monica Gelinas talks about ingredient integrity and product development with Karen Karp. http://www.heritageradionetwork.org/episodes/5507-Taste-Matters-Episode-117-Monica-Gelinas-GritWork OR...
by GritWork | Mar 29, 2012 | Regional Food
Insightful and generous two days with Cornell Cooperative Extension colleagues in search of deepening the regional food systems question – toured Baldor’s (Michael Music – what a character!), DeBragga & Spitler, Red Rabbit, Finger Lakes Farm,...
