by GritWork | Mar 13, 2012 | People Diversity
As we continue our work deep within the trenches of the food industry, it’s occurred to me that we are not speaking the same language. Hence, our service for cross-cultural communication – not just between ethnic cultures but between food cultures....
by GritWork | Feb 25, 2012 | Food Commodities, People Diversity, Produce
101 career advice at my 5 cents Asian Lucy table at last night’s Good Food Jobs Fair, following the Just Food Conference. Big question is: how can we operationalize the change that puts young talents to work. There needs to be some type of convergence combining...
